Public Restrooms

I think most know how I fell about restrooms in public places. From my hatred of urinals to non washers to Elliot Spitzers(sp?). I'm not really talking an attempting to mingle with a little tap, but simply the people who entr your territory. When someones shoe is under your side of the stall I'm outa there. Especially a shinny shoe. If you need some serious space use the handicap stall,y favorite. I fell like I'm perched on the top of a builing like a gargoyl on that toilet it so high (George Costanza,Seinfeld). Anyways. I hate them and that's it. By the wayy mom said she saw someone once that can out of a bathrom with their arm in a chetetos puffs bad and offered her some as he was licking his fingers (pause for vomit).

Much Love

Special Sandwiches

Ever want just a real nice sandwich? I do. Sometimes I just don't want sliced bread. Then there is a mad search for some other substance. I have such great pleasure in using the hamburger buns, and i love it even more to make a sandwich with a hot dog bun. I know it probably sounds weird, but its quite enjoyable. It is very delicious, and since the hot dog bun is substantially smaller, or at least appears so, you can make multiple sandwiches. Try it some time, it only takes a half piece of cheese, and surprise you can eat the other half.

Whenever I make a cold cut sandwich, (cold cut is the east coast term for lunch meat) i always make the sandwich up and then take an extra slice of cheese or salami and roll them up and its chow-time! Any kind of bread is fun to make a sandwich with. Dollar rolls, hoagies, bagels, english muffin. There are so many options. I really enjoy the bagel, because it has some major substance, and if you broil it with cheese on it, fantastic.

I'm sure you are wondering why i bring this up tonight. Well i was hungry, as usual, and sliced up some nice meat-loaf and wasn't sure what to do. i had sliced bread, dollar rolls, and hamburger buns, i went buns and yes it was the right choice.

Eat Well
Much Love

Good service

Good food service has gone down the shitter. It is a strange surprise to come to a restaurant and recieve great service. The fact that I have to go the a struggling mexican food business like Zapatas to feel revived. The little things count: full drink, quick food, plenty of chips. This has become a lost art. It is not difficult, but one becomes even more greatful because of the lack of service in this present day. I am a good tipper: 15% for crappy service and 20-25 for good to great. Gotta keep it real. You work hard and you will be taken care of by me.

Thanks to all those who bust their butts to serve, for the most part, ungrateful people. Well I'm here to say we are out the looking for that extra effort because it really does have an impact on me and others alike.

Much Love
Eat Well